Ingredients

• Avocado

• Red Pepper Flakes

• 1 tbsp Mct Oil

• Pink Salt

• Flax Crusts (or crackers)

Directions

1. Layer the sliced avocado on the flax crust.

2. Drizzle with MCT oil (or avocado oil).

3. Sprinkle red pepper flakes and pink salt to taste.