Quick and Healthy Sardine Tuna Salad: A Recipe for Busy Days

Recipes
Quick and Healthy Sardine Tuna Salad: A Recipe for Busy Days

This Sardine Tuna Salad is not only delicious and easy to make, but it also packs a nutritious punch with over 30 grams of protein. It’s the perfect meal prep solution for busy workdays, keeping you fueled and satisfied!

When it comes to enhancing your meals, it’s all about those small tweaks that make a big difference. Whether it’s mixing sardines into your tuna salad or adding cauliflower rice to your chicken bowls, these simple changes not only elevate the flavor but also pack in the nutrition.

Today, I’m excited to share a quick and easy Sardine Tuna Salad recipe that you can whip up in no time. Trust me, once you try it, it will become a staple in your kitchen!

Why Sardines? Sardines are a powerhouse of nutrition. Just one 3.5-ounce (100-gram) serving of sardines contains about 2,205 mg of omega-3 fatty acids. That’s significant, especially considering many health organizations recommend a daily intake of 250-500 mg of combined EPA and DHA (the two key types of omega-3s) for overall health. By incorporating sardines into your meals, you’re not only boosting flavor but also your heart and brain health.

Prep this recipe at the beginning of a busy week so you can effortlessly grab it from the fridge when you need a quick meal! Pair it with your favorite flaxseed crackers, use it as a dip for fresh veggies, or serve it on a bed of lettuce topped with creamy avocado for a well-rounded Fab Four lunch that’s both satisfying and delicious.

In my house, these kinds of nutrient-dense swaps have become second nature. By mixing in ingredients like sardines, I’m not just enhancing flavors; I’m prioritizing health. It’s all about the little things that add up over time, and they really do make a difference. So next time you’re preparing a meal, consider how you can elevate it—whether it’s by mixing one pound of ancestral blend from Force of Nature meats into your tacos or incorporating more omega-3-rich foods into your diet. Every little bit counts!

Give it a try and see how these small changes can lead to big benefits in your health and well-being. Happy eating!

  • Prep Time

    2 minutes

  • Total Time

    5 minutes

  • Servings

    1

  • Freezer Friendly

    No

Ingredients

Directions

  1. Open the jar of tuna and the can of sardines, draining any excess liquid. In a mixing bowl, combine the tuna and sardines, breaking them apart with a fork.
  2. Add 2 tablespoons of Primal Kitchen mayo and a squeeze of Dijon mustard to the bowl. Mix until everything is well combined.
  3. If you have them on hand, mix in some diced celery and red onion for crunch, along with any fresh herbs you enjoy.
  4. Enjoy on its own, on a bed of lettuce, with your favorite grain-free crackers or chips, or as a filling for lettuce wraps.