Latkes Recipe

Recipes
A Whole Lotta Latkes

The perfect 3 ingredient, warm winter appetizer.

This article was originally published by Kelly LeVeque for The Little Market.



  • Prep Time

    5 minutes

  • Total Time

    10 minutes

  • Servings

    2-3

  • Freezer Friendly

    No

Ingredients

  • 1 Japanese Yam
  • 1 Chive
  • Avocado Oil

Directions

  1. Peel yam, finely grate, and heat 2 tbsp avocado oil on non-stick, cast iron pan.
  2. Take ¼ cup of grated of yam and lightly place in pan (like pancake batter).
  3. Sprinkle ½ teaspoon of chive on top, flip.
  4. Cook for two minutes on each side.