Ingredients

BRAISED PORK:  

• 2 lbs pork loin

• 2 Tbsp lemon juice

• 3 Tbsp coconut oil

• 1 6oz - 8oz can organic tomato paste

• 1 onion, chopped

• 1 jalapeno pepper, seeded

• 4 garlic cloves, minced

• 2 tsp chili powder

• 1 tsp cumin

• 1 tsp thyme

• ½ tsp cayenne pepper

• ½ tsp paprika

BOWL:

• Grilled pineapple

• Avocado

• Sautéed kale

• Goat cheese

• Cilantro

• Ghee or EVOO

Directions

1. Place all braised pork ingredients in a slow cooker and cook on low for 6-8 hours (depends on slow cooker). Tip: pork tastes best when roasted slow and low.

2. Sauté kale in ghee or olive oil for 3-5 minutes.

3. Place kale in bowl, then add pork and remaining ingredients.