Fab 4 Moroccan Meatballs

Recipes
Fab 4 Moroccan Meatballs

Filling and full of nutrients, this is one the whole family will love. Perfect for large family dinners or baby showers!

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  • Prep Time

    10 minutes

  • Total Time

    30-40 minutes

  • Servings

    7-10

  • Freezer Friendly

    Yes

Ingredients

  • 3 lbs of grass fed meat (my favorite places to shop good quality meats are *Butcher Box and Force of Nature)

  • 2 eggs

  • 3 garlic cloves minced

  • 1/4 cup red onion diced

  • 1/4 cup chopped parsley, fresh 

  • 1/4 cup chopped mint, fresh

  • 1 tbsp coriander

  • 1 tbsp cumin

  • 1 tbsp pink salt

  • 1/4 cup of *flax meal

     

Directions

  • Pre-heat oven to 350 degrees

  • Hand mix meatballs, make into 1-2 inch balls

  • Bake on a sheet pan for 20-30 min (longer for a larger meatball)