Protein-Packed Pumpkin Spice Banana Bread

Recipes
Protein-Packed Pumpkin Spice Banana Bread

Craving a cozy treat? This Protein-Packed Pumpkin Spice Banana Bread will quickly become your go-to fall favorite and the perfect sugar-free indulgence. 

Each loaf is loaded with 74 grams of protein, along with healthy fats and fiber, and is naturally sweetened with ripe bananas. Adding Be Well by Kelly Protein Powders to baked goods is a great way to boost nutrition without sacrificing flavor. It’s the perfect guilt-free way to satisfy your sweet tooth without sending your blood sugar on a rollercoaster ride—plus, it helps you meet your protein goals!

You can enjoy this delicious bread in so many ways. Have a slice with your morning coffee for a warm, comforting start to your day, or spread a bit of almond butter or ghee or grass-fed butter on top for added richness. It makes an excellent post-workout snack, providing the protein your body needs to recover.

Whether you savor it plain or dressed up with your favorite toppings, this Protein-Packed Pumpkin Spice Banana Bread allows you to embrace the flavors of fall while staying health-conscious. Remember, a healthy fall can be just as fun as a sugary one!

Want more fall recipes and tips to stay on track throughout the fall season? Check out these blogs here:

  1. Learn: Set Sugar Boundaries and Plan Nourishing Traditions
  2. Make: Pumpkin Pie Fab 4 Smoothie
  3. Make: Pumpkin Pie Chia Pudding Parfait
  4. Make: Pumpkin Spice Muffins
  5. Inspo: Halloween Inspired Pinterest Board

Ingredients

Directions

  1. Preheat oven to 350°F.
  2. Mix wet ingredients in one bowl.
  3. Combine dry ingredients on top.
  4. Fold dry ingredients into wet.
  5. Pour batter into a loaf pan.
  6. Bake for 35-45 minutes, or until a toothpick inserted into the center comes out clean.